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Be Healthy in an Hour
Thursday 30 August 2012
Location :
L'atelier des Chefs Dubai
Time :
from 13h00 to 14h00
Duration :
1h of cooking + time to enjoy your meal Your class recipes
Vegetable tagine with saffron spiced cous cous and minted yogurt
Morrocan tagine of winter vegetables served with a saffron spiced cous cous and minted yogurt dressing.
Orange and passion fruit financier
Delicious French pastries made with ground almonds, orange zest and passion fruit.
L'atelier des Chefs Dubai
Al Garhoud - Airport Road
PO Box 10001
Dubai
United Arab Emirates
PO Box 10001
Dubai
United Arab Emirates
Telephone :
056 6900 480
Mail :
adc.lmdubai@lemeridien.com