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Menu of the Month.... Seafood
Tuesday 28 August 2012
Location :
L'atelier des Chefs Dubai
Time :
from 19h00 to 20h30
Duration :
1h 30mn of cooking + time to enjoy your meal Your class recipes
Pan-fried baby squid with sun blushed tomato and rocket
A delicious, quick seafood dish that can be served at any occasion.
Roasted cod fillet with petits pois à la française and new potatoes
Roasted fillet of cod served with an accompaniment of peas, bacon and fresh herbs and new potatoes.
Sticky toffee pudding with crème anglaise
A rich, warming and delicious dessert made with dates and soft brown sugar served with a vanilla crème anglaise.
L'atelier des Chefs Dubai
Al Garhoud - Airport Road
PO Box 10001
Dubai
United Arab Emirates
PO Box 10001
Dubai
United Arab Emirates
Telephone :
056 6900 480
Mail :
adc.lmdubai@lemeridien.com